Top-Rated Arby's Burger Menu: Prices and Nutrition Facts

Planning your order? This clear, updated look at the arby’s burger menu in the United States gives a quick answer: Arby’s now sells six all-beef builds on a toasted brioche bun with typical prices and nutrition snapshots you can scan fast.

Short answer: expect single and double patties, common toppings, and calories/sodium comparable to other fast food burgers.

This roundup notes prices vary by location and time, but highlights the most cited price points and nutrition facts from recent listings. Fans of roast beef will care because the chain moved from the Wagyu Steakhouse Burger trial era to a permanent all‑beef lineup.

The article is a product-style roundup with a menu-and-nutrition table, topping breakdown, and a top-rated picks comparison for taste and value. You’ll get guidance on single vs double patties, sauce and cheese choices, and ways to manage calories and sodium.

Dietary note: every item contains beef; most include dairy and wheat, and bunless swaps may be possible at some locations.

Next: what changed at Arby’s and what you’re actually getting on that toasted brioche bun today.

What to Know About Arby’s New Burger Lineup in the United States

What started as a limited wagyu steakhouse trial in 2022 became a lasting shift. The Wagyu Steakhouse Burger (a mix of American wagyu and ground beef) tested larger, sous‑vide‑style patties. By September 2024, wagyu was paused and replaced with a classic all‑beef lineup.

From roast beef to classic all‑beef

What changed: the brand moved from a roast beef‑first identity to everyday beef sandwiches. The wagyu steakhouse experiment is not the default now. Classic all‑beef means single‑source ground beef patties, grilled and served on a brioche bun.

Single vs double patties

Most items share the same build: a thick burger patty on a toasted brioche bun with toppings and sauce. The lineup has three core styles—Deluxe, BBQ Bacon, Big Cheesy Bacon—and three double versions that add a second patty.

Singles highlight toppings and are easier to eat.
Doubles become very meaty and can overwhelm the bun and sauce.

Feature	What to expect	Ordering tip
Build	Thick patties, brioche bun, sauce/cheese	Choose single for balance
Lineup	Three styles + three doubles	Check doubles for higher calories
Beef vs roast	Burgers sit with classic fast food beef; roast beef sandwich stays separate	Use app or local store to confirm availability

Availability varies by location. For prices and calories, see the current item list in the next section.

Arby’s burger menu: Current Burgers, Prices, and Calories

Here’s a quick price-and-calorie snapshot so you can choose the most fitting sandwich from the current lineup.

Note: Local pricing varies and combo upgrades with fries and a drink increase totals.

Item	Price	Calories	Vegan/Keto/Gluten-Free Options	Allergens
Deluxe Burger	$5.49	596	No / Possible bun swap	Wheat, Dairy
BBQ Bacon Burger	$6.99	711	No / Possible bun swap	Wheat, Dairy
Big Cheesy Bacon	$7.49	706	No / Possible bun swap	Wheat, Dairy
Double Deluxe Burger	$8.49	877	No / Possible bun swap	Wheat, Dairy
Double BBQ Bacon Burger	$9.49	992	No / Possible bun swap	Wheat, Dairy
Double Big Cheesy Bacon Burger	$9.99	987	No / Possible bun swap	Wheat, Dairy

How to use this table: pick the flavor lane first—classic, smoky-sweet, or extra-cheesy—then choose single vs double based on appetite and calories. Singles pair with fries more easily; doubles often serve as a full meal on their own.

Deluxe Burger: price and nutrition snapshot

Classic build with sauce, lettuce, tomato, and pickles. Best for someone who wants a balanced sandwich. Nutrition snapshot: 596 calories.

BBQ Bacon Burger: price and nutrition snapshot

Smoky-sweet BBQ and bacon for a richer profile. Best if you prefer BBQ and savory notes. Nutrition snapshot: 711 calories.

Big Cheesy Bacon Burger: price and nutrition snapshot

Double-cheese feel with bacon and melted slices. Best for extra-cheesy fans. Nutrition snapshot: 706 calories.

Double Deluxe Burger: price and nutrition snapshot

Two patties, same deluxe toppings. Best for larger appetites. Nutrition snapshot: 877 calories.

Double BBQ Bacon Burger: price and nutrition snapshot

Heavier BBQ and bacon build with two patties. Best for a smoky, filling meal. Nutrition snapshot: 992 calories.

Double Big Cheesy Bacon Burger: price and nutrition snapshot

Hefty, extra-cheesy double with bacon. Best if you want maximum cheese and heft. Nutrition snapshot: 987 calories.

Top-Rated Picks and How They Compare on Taste, Toppings, and Value

Taste testing and price checks point to a few clear favorites among the new lineup. Below are the top-rated picks so you can match flavor, toppings, and value to what you want to eat.

Best overall flavor

The BBQ Bacon Burger wins for its smoky-sweet bbq sauce, tangy pickles, and standout crispy onion strings. The crunch balances rich bacon and sauce, making each bite feel bold and familiar.

Best classic option

The Deluxe Burger is the clean benchmark. Burger sauce, lettuce, tomato, onions, and pickles create a balanced, old‑school profile without extra sweetness.

Cheesiest bite

The Big Cheesy Bacon leans on melt and contrast. American cheese gives a creamy, gooey pull, while Swiss adds a sharper, slightly nutty note. That mix changes salt and melt even with the same toppings and bacon.

Big appetite choices

Doubles add heft but can overwhelm the bun and mute sauce and toppings. Choose doubles mainly if you’re very hungry or skipping sides.

Pick	Why it stands out	Quick tip
BBQ Bacon Burger	Smoky-sweet sauce + crispy onions	Ask for fresh bacon if possible
Deluxe Burger	Balanced toppings and burger sauce	Best if you want classic value
Big Cheesy Bacon	Double cheese textures	Choose American for cream, Swiss for sharpness

Choose your lane: prioritize sauce and crunchy toppings for bold flavor, or pick the classic Deluxe for balance. If cheese is your lane, the big cheesy option delivers distinct melt and salt.

Ingredient and Topping Breakdown: Sauces, Cheeses, and the Toasted Brioche Bun

Look at the build one layer at a time to see how sauce, cheese, and produce shape flavor.

Burger sauce profile

Burger sauce is mayo-based with a hint of ketchup and a faint peppery kick. It reads as creamy, tangy, and lightly sweet.

It appears on Deluxe-style sandwiches and acts as the primary condiment that ties toppings to the beef.

BBQ, pickles, and crispy onions

The bbq sauce layer brings smoky-sweet notes. Bright pickles cut that richness.

Crispy onions add crunch and contrast. Together they create the classic bbq bacon profile.

Cheese, bacon, and produce

American cheese melts into a creamy, salty blanket. Swiss cheese is nuttier and sharper, changing the finish of each bite.

Bacon adds salt and texture but raises calories and sodium; you can ask to remove it for a leaner option.

Lettuce, tomato, and red onion bring freshness that balances beef and heavy sauce.

Brioche bun basics

The brioche bun is soft and slightly sweet. Toasting gives structure so the bun stands up to sauce and stacked patties.

Heavier sauces or doubles can stress the bun, so singles often feel neater on the plate.

Layer tweak tips: remove pickles for less tang, skip bacon to cut sodium, or extra onions for crunch.
Next: nutrition shows what drives calories, fat, and protein across the lineup.

Ingredient	Role	Order tip
Burger sauce	Creamy binder	Ask light if you want fewer calories
BBQ sauce & pickles	Smoky-sweet + bright acid	Keep pickles for balance
American / Swiss cheese	Melt and flavor finish	American = creamy, Swiss = sharper

Nutrition Facts at a Glance: Calories, Fat, Sodium, Carbs, and Protein

See at a glance how singles compare to doubles for calories, fat, and protein. The numbers show a clear split: singles sit in the 590–720 calorie band, while doubles jump into the high 800s to about 1,000 calories.

Item	Calories	Protein (g)
Deluxe	596	31
BBQ Bacon	711	37
Double Deluxe	877	51
Double Big Cheesy Bacon	987	60

What drives calories up? The extra patty is the biggest lever. After that, bacon, extra cheese, and heavy sauce add fat and sodium. A buttery brioche bun also contributes to totals.

Protein note: singles still deliver solid protein (30–40g). Doubles push protein to 50–60g for higher‑protein fast food needs.
Sodium & sat fat watch-outs: the largest doubles exceed ~2,200mg sodium and approach 30g saturated fat.
Ordering tips: choose a single, ask for light sauce, or skip bacon/extra cheese to cut calories and sodium.

Quick takeaway: pick a single for balance, the BBQ‑style option for bold flavor, the cheesy build for melt and salt, or a double when protein is the priority. Remember sides and drinks can push totals much higher.

Conclusion

Pick a flavor lane first, then size and sides to fit appetite and nutrition goals.

Best pick for most people: the BBQ Bacon Burger for bold sauce, crunchy onions, and topping synergy.

Two quick alternatives: choose the Deluxe Burger for a classic, balanced profile, or the Big Cheesy Bacon for a richer, extra‑cheesy bite.

Doubles verdict: reserve doubles for very large appetites or if you plan to skip sides. They raise calories, saturated fat, and sodium sharply.

Decide: classic vs. smoky vs. extra‑cheesy, then add a patty only if needed—and only then consider fries.

Dietary note: these items are not vegan and are not gluten‑free because of the bun; check Arby’s official nutrition and allergen guide for dairy or egg concerns.

Check your local arby’s burger menu for pricing and availability, then use the table above to order with confidence.

FAQ

What items are included in the Top-Rated Arby’s burger list and what should you expect from prices and calories?

The list highlights flagship sandwiches such as the Deluxe, BBQ Bacon, Big Cheesy Bacon, and their double-patty versions. Each entry gives a price point and nutrition snapshot—calories, protein, carbs, fat, and common allergens—so you can compare value and dietary impact before ordering.

What changed with the new burger lineup in the United States and how does roast beef fit in now?

The chain expanded from roast beef-focused offerings to a broader steakhouse-style selection with toasted brioche buns, stacked patties, and burger-focused toppings like burger sauce and crispy onion strings. Roast beef remains on the menu as a separate category but no longer defines the new sandwich builds.

How do single and double patties differ across the selection?

Single patties offer lighter calories and sodium, while double patties significantly raise calories, protein, and saturated fat. Doubles are meant for bigger appetites and typically add extra cheese and bacon, increasing both taste intensity and calorie load.

What are the price and nutrition highlights for the Deluxe Burger?

The Deluxe features a single beef patty on a toasted brioche bun with burger sauce, lettuce, tomato, onions, and pickles. It’s positioned as the classic option with moderate calories and balanced toppings—good if you want familiar flavors without going heavy on bacon or extra cheese.

How does the BBQ Bacon Burger stand out in flavor and ingredients?

The BBQ Bacon Burger pairs smoky-sweet BBQ sauce with crispy onion strings and bacon for a bold profile. Expect higher sodium and sugar from the sauce and a satisfying crunch from the onions—this is the top pick for fans of smoky, saucy sandwiches.

What makes the Big Cheesy Bacon Burger different from other sandwiches?

The Big Cheesy Bacon Burger stacks American and Swiss cheese with bacon for an extra cheesy bite. It leans toward higher calories and saturated fat due to double-cheese layers and added bacon, offering a very rich, indulgent flavor.

What should you know about the Double Deluxe, Double BBQ Bacon, and Double Big Cheesy Bacon nutrition?

All doubles roughly double the patty-related calories and protein and increase sodium and fat from added cheese and bacon. They’re best for high-calorie needs or sharing, but be mindful of saturated fat and sodium if you’re watching those metrics.

Which burgers are best for value, taste, and topping balance?

For overall flavor value, the BBQ Bacon Burger scores high thanks to its sauce and crunchy onion strings. The Deluxe is the best classic choice for a balanced topping mix. The Big Cheesy Bacon is the cheesiest pick for indulgence, while double patties deliver the heftiest portions.

How do burger sauce, BBQ sauce, and crispy onions contribute across sandwiches?

Burger sauce provides creamy, tangy balance and shows up on classic builds. BBQ sauce adds sweet-smoky notes and can increase sugar and sodium. Crispy onion strings introduce texture and a savory crunch that elevates perceived value and mouthfeel.

Which cheeses are used and why does it matter for taste and nutrition?

American cheese melts smoothly and gives a creamy, salty profile; Swiss brings nuttier, milder notes. Choice of cheese affects calorie and sodium totals and can change the sandwich’s overall flavor harmony—American for classic melt, Swiss for a subtler finish.

How does the toasted brioche bun perform with stacked patties and sauces?

A toasted brioche bun offers a slightly sweet, soft crumb that holds sauces and stacked patties well when properly toasted. It adds calories and carbs, so it’s a key contributor to the sandwich’s texture and structural integrity.

How do single burgers compare to doubles in calories, protein, and carbs?

Singles typically provide moderate calories and balanced macros suitable for one meal. Doubles increase calories and protein significantly, with carbs largely unchanged unless extra toppings or buns are added. Expect most calorie increases to come from extra beef, cheese, and bacon.

Are these sandwiches high-protein fast-food options?

Yes—especially double-patty versions. Protein totals rise noticeably with added patties and can make these sandwiches a substantial protein source compared with many fast-food choices, though they also bring higher fat and sodium.

What drives calories and sodium up the most in these builds?

Bacon, multiple cheese slices, BBQ or creamy sauces, and double patties are the main calorie and sodium drivers. Crispy onion strings add texture but also contribute extra calories from frying.

What allergy and dietary information is provided for each item?

Each sandwich lists common allergens like dairy, wheat (gluten), and soy; bacon and beef rule out vegan options. The FAQ includes vegan/keto/gluten-free notes where applicable, and guests should request ingredient lists or ask staff for detailed allergen guidance before ordering.